Four Hands Dinner menu

April 3, 4, & 5 | 5PM-9PM
 

Join Executive Chefs Didier Montarou of Boston and Norma Whitt of San Francisco for an exclusive four-course dining experience at Matria, InterContinental Boston’s new Northern Italian-inspired restaurant.

Available only on April 3rd, 4th, and 5th from 5:00 PM to 9:30 PM, each course is expertly paired with renowned Duckhorn Wines for a perfectly curated evening.

Reserve Now on Resy.